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Finally a Shiraz that shows some restraint. This is no alcoholic fruit-bomb, but rather an Aussie Shiraz that shows some elegance. Bright, brambly fruit with just a bit of pepper in the aromatics
| Wine maker notes |
| Harvested in the cool of the morning and fermented at cool to moderate temperatures in order to retain fruit spice and varietal impact. The fermenting must was gently and routinely pumped over with care. Careful selection of appropriate American and French oak barrels has allowed the fruit to remain to the front while providing structure, gentle tannin and spicy flavor from the wood. |
| Technical notes |
| Composition: 100% Shiraz Region: 100% Mudgee, New South Wales Barrel Aging: 12 months in a combination of American & French oak barrels Alc/vol: 13.5% RS: 0.04g/100mL pH: 3.56 TA: 0.644g/100mL Closure: Screw Cap – Stelvin Lux |
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