Wine maker notes

Our 2006 Merlot has aromas of black cherries, currants, vanilla and cinnamon spice. On the palate it is rich with flavors of cherry, chocolate and vanilla and toasted oak spice. This wine is an excellent accompaniment to grilled and roasted meats, mushrooms or rich pasta dishes.

Technical notes

90% Merlot 10% Cabernet Sauvignon Mendocino, Redwood Valley AVA 14.5% Alcohol by volume 0.01% RS 0.58 TA 3.7 pH 1,100 cases produced Certified Biodynamic® by Demeter®